We are partnering with our favourite Sunshine Coast restaurant, Fish on Parkyn, to bring you a sensational four course lunch as we road-trip our way through France, from Champagne down to the gastronomic capital of Lyon. We’ll be stopping off at all the best spots along the way – Chablis, the Cote de Nuits and Cote de Beaune – before we finish off with a cheeky red Rhone to partner our cheese plates. If you enjoy fine French wine or are a lover of Chardonnay and Pinot Noir, this is the one for you. Chef Oki-San has put together a beautiful menu to match the wines – it’s going to be another perfect Friday afternoon in Mooloolaba!

To Book

https://davisandwhite.com.au/product/burgundy-road-trip-long-lunch/