🍷 Grape vs Grain – The Showdown Luncheon 🍺

Friday 25th July | 12pm
Fish on Parkyn presents a Curated Plate 2025 celebration like no other!

Join us for an epic four-course degustation lunch crafted by the incredible Chef Oki-san, showcasing the best of Sunshine Coast produce — fresh, local, and unforgettable.

In the ultimate flavour face-off, we’re pitting the heavyweights of the region against each other:
Brockenchack Wines 🍇 vs 10 Toes Beer 🌾
Each course will be expertly paired with both wine and beer…
You decide who comes out on top!

Celebrate the craft, the flavours, and the people behind it all in this lively, flavour-filled Friday lunch.

🎟️ Tickets on sale now – don’t miss out!
Spaces are limited and this one will sell fast.

Let the showdown begin. Grape or grain… what’s your pick?